conductor's Journal, 05 July 2011

Weighed in at 5:50 a.m. (pre-surgery)
139.5 lb Lost so far: 19.5 lb.    Still to go: 10.5 lb.    Diet followed reasonably well.

Diet Calendar Entries for 05 July 2011:
2215 kcal Fat: 65.29g | Prot: 78.31g | Carb: 346.24g.   Breakfast: Turkey Bacon, Mini Bagels 100% Whole Wheat, Large Grade A Eggs, Premium Original Saltine Crackers, Cranberry Juice. Lunch: Cos or Romaine Lettuce, Fat Free Mayonnaise, Honey Turkey, AMRSO ITALIAN ROLLS. Dinner: Fat Free Milk, Thin White Bread, AMRSO ITALIAN ROLLS, Parmesan Cheese (Shredded), Organic marinara pasta sauce, Cheese Tortellini. Snacks/Other: Salsa, 100% White Corn Restaurant Style Tortilla Chips, Slow Churned Vanilla Bean Ice Cream, Honey Turkey, BGT SAVR TWIN POP 90164, Chex Mix Bold Party Blend, Pepsi (12 oz), Watermelon. more...
1913 kcal Activities & Exercise: Sitting - 11 hours, Standing - 1 hour, Resting - 6 hours, Sleeping - 6 hours. more...
losing 3.5 lb a week

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