fespo's Journal, 23 September 2014

Weigh In record (no journal entry) for 23 September 2014
248.2 lb Lost so far: 21.6 lb.    Still to go: 60.8 lb.    Diet followed reasonably well.

Diet Calendar Entries for 23 September 2014:
1549 kcal Fat: 28.96g | Prot: 163.39g | Carb: 166.83g.   Breakfast: Bananas, Oatmeal, Precision Engineered Whey Protein Chocolate. Lunch: Onions, Skinless Chicken Breast, Lettuce, Denny's Sliced Tomatoes (3 Slices), Whole Wheat Bread (Commercial), Mustard. Dinner: Egg, Country Kitchen All Natural Whole Grain 100% Whole Wheat Bread, Red Tomatoes, Extra Virgin Olive Oil, Cooked Cauliflower (from Frozen, Fat Not Added in Cooking), Cooked Carrots (from Frozen, Fat Not Added in Cooking), Cooked Broccoli (Fat Not Added in Cooking), Great American Seafood Pacific Pollock Fillets, Marketside Fresh Spinach. Snacks/Other: Granny Smith Apples, Precision Engineered Whey Protein Chocolate, Bananas. more...
3202 kcal Activities & Exercise: Weight Training (moderate) - 20 minutes, Walking (moderate) - 3/mph - 58 minutes, Resting - 14 hours and 42 minutes, Sleeping - 8 hours. more...
losing 4.6 lb a week

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