Weigh In record (no journal entry) for 20 March 2014
Diet Calendar Entry for 20 March 2014:
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1908 kcal
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Fat: 63.88g | Prot: 46.23g | Carb: 287.26g.
Breakfast: Margarine, Norprawn Black Capelin Caviar, Medium Soft White Bread . Lunch: Penne, Tesco Tomato and Basil Soup. Dinner: Cupcake with Icing, Tesco Chinese Stir Fry Sauce, Co-Op Chinese Stir Fry Vegetables, Couscous (Cooked). Snacks/Other: Ferrero Ferrero Rocher, Kiwi Fruit, Cadbury Dairy Milk Pots of Joy. more...
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