Chef Martin's Journal, 21 April 2018

Weigh In record (no journal entry) for 21 April 2018
262.5 lb Lost so far: 54.3 lb.    Still to go: 87.5 lb.    Diet followed reasonably well.

Diet Calendar Entries for 21 April 2018:
2053 kcal Fat: 179.15g | Prot: 92.51g | Carb: 32.32g.   Breakfast: Swerve, Organic Virgin Coconut Oil, Butter, Coffee. Lunch: G Hughes Sugar Free Ketchup, Butter, Keto Biscuit, Sweet Onions, Wright Brand Bacon Ends & Pieces, Cooking with Spinach Spinach & Baby Kale, Buttermilk Blue Bleu Cheese Crumbles, Trader Joe's New York Strip Steak, Cooked Japanese (Daikon) Radish (Fat Added in Cooking). more...
3392 kcal Activities & Exercise: Cooking - 2 hours, Sleeping - 8 hours, Resting - 12 hours, Samsung Health - 2 hours. more...
losing 2.3 lb a week

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