Magdalena003's Journal, 11 January 2018

Meatloaf made with pork rinds on psyllium flax bread with cheese, mayo, low and low sugar ketchup. I over mixed the bread dough so it's a but gummy, but it was decent after I toasted it.

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237 kcal

Fat: 25.99g | Prot: 0.00g | Carb: 0.00g.   Breakfast: Simply Nature Coconut Oil, Land O'Lakes Unsalted Sweet Butter, Daily Basics coffee. more...