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Well, I was packing lunch in a hurry. I thought I grabbed a salad, but it was a bowl of brussel sprouts. I was hungry so, I ate them all (15). I am so sorry I did that.
Diet Calendar Entry for 21 March 2016:
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936 kcal
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Fat: 32.40g | Prot: 48.69g | Carb: 165.92g.
Breakfast: Hiland Fat Free Skim Milk, Flavorite Sliced Strawberries, Kashi GOLEAN Crunch! Cereal. Lunch: Brussels Sprouts. Dinner: Publix Chicken Salad, Sabra Classic Hummus, Giant Eagle Celery Sticks, Cucumber (with Peel), Bell Peppers. Snacks/Other: Just Desserts Fudge Brownie Bites, Village Hearth Light Wheat Bread, Dietz & Watson Deli Roast Beef, Hard-Boiled Egg, Fit & Active Peach Nonfat Yogurt. more...
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 Comments
29 Mar 16 by member: Marymaryquitecon
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I LOVE brussel sprouts! Were they raw, tho? I don't think I've had them raw...
29 Mar 16 by member: Rckc
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Oh my!! I've found to my surprise that I really do like them...but that many in one sitting and having ONLY that could certainly be a problem. @Rckc - I've had them raw/shredded in salads and they're really good!
29 Mar 16 by member: Vickie 5966
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Well, I "craved" sauerkraut....who does that? Oh well, lesson learned!!!lol
29 Mar 16 by member: SjF60
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