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Although I went on a major sugar binge last weekend, I have turned things around somewhat this week. I've stopped eating out so much, limited my drive-thrus and have been only buying and eating healthy stuff at home.
I just love my NutriBullet Pro! It's so easy to use and to clean. This morning I made a NutriBlast with 2 cups of baby kale, 1/2 a frozen banana, fresh blackberries and frozen strawberries and a few small chunks of, I think, melon (maybe peach). Filled to the max line with cold spring water. Left out the chia seeds this time as I wanted to see what it tasted like without them. It was yummy, though I think I prefer using spinach to kale. Used these especially wide straws I found at Bed, Bath and Beyond the other day. They work great with thicker drinks like shakes and smoothies!
Hurting a lot this morning so called into my volunteer job and said I wasn't sure I was going to make it today. If I go, it won't be until afternoon, as I still need to get ready and need to go to Walmart to pick up a med refill.
Our weather, like a lot of the country, has been unusually hot and humid, but both the temps and the humidity level are starting to get back to normal for this time of year. I, for one, am thrilled about that.
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