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May 19, 2015 Tuesday
20) minutes on the nustep...
Diet Calendar Entry for 20 May 2015:
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591 kcal
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Fat: 31.00g | Prot: 28.78g | Carb: 51.79g.
Breakfast: Joseph's Flax, Oat Bran & Whole Wheat Flour Pita Bread, Scrambled Egg (Whole, Cooked), Dried Prune. Lunch: Activia Peach Yogurt. Snacks/Other: Lance Salted Peanuts (23g), Colby Cheese, Nabisco Premium Saltine Crackers Original. more...
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