Jwmarkee's Journal, 28 February 2015

Re-start
237.2 lb Lost so far: 12.3 lb.    Still to go: 46.2 lb.    Diet followed reasonably well.

Diet Calendar Entry for 28 February 2015:
1439 kcal Fat: 84.47g | Prot: 127.52g | Carb: 36.08g.   Breakfast: Fried Egg, Ham (Whole, Cured, Roasted), Tomatoes. Lunch: Kroger Seafood Salad, Cashew Nuts. Dinner: Hidden Valley Buttermilk Ranch Dressing, Lettuce Salad with Tomato, Fresh Selections Sugar Snap Peas, Tyson Foods Boneless Skinless Chicken Breasts. more...
losing 2.0 lb a week

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