Willybird9's Journal, 23 September 2014

Weigh In record (no journal entry) for 23 September 2014
145.8 lb Lost so far: 4.2 lb.    Still to go: 15.8 lb.    Diet followed 100%.

Diet Calendar Entry for 23 September 2014:
1783 kcal Fat: 145.66g | Prot: 95.74g | Carb: 34.17g.   Breakfast: Chocolate Frosting - Wheat Belly, Flaxseed wrap - Wheat Belly, Heavy Cream. Lunch: Butter, Bragg Organic Apple Cider Vinegar, Olive Oil, Lettuce, Cooked Green String Beans (from Fresh), Publix Large Shrimp. Dinner: Tomatoes, Ground Beef (85% Lean / 15% Fat), Sour Cream, Sprouts Farmers Market Marinara Sauce, Kroger Mild Ground Italian Sausage, Red Hot Chili Peppers, Parmesan Cheese (Shredded), Giant Eagle Cherry Tomatoes, Cooked Asparagus (from Fresh), Olive Oil. more...
losing 3.5 lb a week

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