jeremynordman's Journal, 20 May 2018


Diet Calendar Entry for 20 May 2018:
2992 kcal Fat: 72.70g | Prot: 263.35g | Carb: 329.02g.   Breakfast: Albertsons Old Fashioned Oats, Better Body Foods PB Fit Peanut Butter Powder, Romero's Whole Grain Corn Tortillas, Designer Whey French Vanilla Protein Powder, Egg, Turkey Bacon, Bananas , Stop & Shop Unsweetened Almond Milk. Lunch: Brown Rice, Heritage Farm Chicken Breast with Rib Meat, Rice Gourmet Grilled Chicken Teriyaki Bowl, Heritage Farm Chicken Breast with Rib Meat. Dinner: Butterball 97% Lean Ground Turkey, Muir Glen Tomato Basil Pasta Sauce, Potbelly Lentil, Kale & Turkey Sausage Soup. Snacks/Other: Mug Cake, Albertsons Old Fashioned Oats, Designer Whey French Vanilla Protein Powder. more...



     
 

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