Food database and calorie counter Source: Generic

Cupcake with Icing

Nutrition Facts
Serving Size: 1 cupcake (2-3/4" dia)
Amount Per Serving
Calories from Fat 47
Calories 178
% Daily Values*
Total Fat 5.26g 8%
  Saturated Fat 1.311g 7%
  Polyunsaturated Fat 1.142g  
  Monounsaturated Fat 2.52g  
Cholesterol 10mg 3%
Sodium 153mg 6%
Potassium 56mg  
Total Carbohydrate 32.54g 11%
  Dietary Fiber 0.5g 2%
  Sugars 25.75g  
Protein 1.37g  
Vitamin A 3% Vitamin C 0%
Calcium 4% Iron 5%
Last updated: 21 Aug 07 07:33 AM
of RDI*
(178 calories)
9% of RDI
Calorie Breakdown:
Carbohydrate (71%)
Fat (26%)
Protein (3%)
* Based on a RDI of 2000 calories


Nutrition summary:

There are 178 calories in 1 Cupcake with Icing.
Calorie breakdown: 26% fat, 71% carbs, 3% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 105
1 cupcake (2-3/4" dia) 178
100 g 370

Related Types of Cupcakes:

Cupcake without Icing or Filling (Not Chocolate)
Chocolate Cupcake
Cupcake with Icing or Filling (Not Chocolate)
Cupcakes with Frosting (Low Fat)
  view more cupcakes nutritional info

See Also:

Chocolate Cupcake with Icing or Filling
Red Velvet Cupcake
Chocolate Chiffon Cake with Icing
Cupcake (Not Chocolate)
Nut Cake with Icing
  view more results

Contains these Ingredients:

2 g Milk, NFS
5 g Milk, NFS
7 g White wheat flour (cake, enriched)
0 g Baking powder (sodium aluminum sulfate, double acting)
2 g Egg (whole)
3 g Margarine (regular, 80% fat with salt, stick)
2 g Shortening (cake mix, hydrogenated soybean and cottonseed)
0 g Salt
0 g Salt
0 g Vanilla extract (imitation, no alcohol)
0 g Water
1 g Cocoa (dry powder, unsweetened, processed with alkali)
5 g Granulated sugar
20 g Powdered sugar
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