Food database and calorie counter Source: Member Recipe

Recipe by member: cbella

Sichuan Sauce

Nutrition Facts
Serving Size: 1 serving
 
Amount Per Serving
Calories from Fat 6
Calories 12
 
% Daily Values*
Total Fat 0.67g 1%
  Saturated Fat 0.138g 1%
  Polyunsaturated Fat 0.009g  
  Monounsaturated Fat 0.02g  
Cholesterol 0mg 0%
Sodium 53mg 2%
Potassium 46mg  
Total Carbohydrate 1.26g 0%
  Dietary Fiber 0.2g 1%
  Sugars 0.59g  
Protein 0.27g  
 
Vitamin A 5% Vitamin C 4%
Calcium 0% Iron 3%
Note:
A sauce that can be used with chicken, shrimp and tofu.
Last updated: 17 Jun 10 08:40 PM
1%
of RDI*
(12 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (41%)
 
Fat (50%)
 
Protein (9%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
12
Fat
0.67g
Carbs
1.26g
Protein
0.27g
There are 12 calories in 1 serving of Sichuan Sauce.
Calorie breakdown: 50% fat, 41% carbs, 9% protein.

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Ingredients in this Recipe:

1/2 serving tomato paste, 1 tbsp
2 servings Chinkiang rice vinegar, or balsamic vinegar, 2 tbsp.
0.3 serving reduced sodium soy sauce, 1 tsp
1 serving crushed red pepper, 1/4 tsp, plus more to taste
1 serving splenda
1/2 serving Pure Sesame Oil
1 oz reduced sodium chicken broth, 3 tbsp. [sauce]
0 oz cornstarch, 1/4 tsp.
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