| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
188
% Daily Values*
Total Fat
16.75g
21%
Saturated Fat
3.114g
16%
Trans Fat
0g
Polyunsaturated Fat
1.421g
Monounsaturated Fat
9.85g
Cholesterol
92mg
31%
Sodium
291mg
13%
Total Carbohydrate
17.2g
6%
Dietary Fiber
2.5g
9%
Sugars
13.73g
Includes 0g Added Sugars
0%
Protein
4.52g
Vitamin D
0mcg
3%
Calcium
40mg
3%
Iron
1.07mg
6%
Potassium
198mg
4%
Vitamin A
40mcg
4%
Vitamin C
2.7mg
3%
Note:
A soft and moist cake with low calories per serving.
Last updated: 16 Jul 23 07:50 AM
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9%
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of RDI*
(188 calories)
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Calorie Breakdown:
Carbohydrate (29%)
Fat (63%)
Protein (8%)
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* Based on a RDI of 2000 calories
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Nutrition summary:
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Calories
188
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Fat
16.75g
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Carbs
17.2g
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Protein
4.52g
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| There are 188 calories in 1 serving of Olive Oil Cake. |
| Calorie breakdown: 63% fat, 29% carbs, 8% protein. |
Related Foods:
Ingredients in this Recipe:
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1 1/2 Juice 1 lemon Fresh Lemon Juice
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6 servings Organic Coconut Flour
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36 servings Monkfruit Sweetener
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6 servings Organic Pasture-Raised Eggs
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2 tsps Vanilla Extract
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0.8 cup Olive Oil
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1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
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2 tsps Baking Soda
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