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Food/Description |
Portions |
Add To Meal |
|
Organic Veggie Blends with Edamame - Eat Your Greens (view info)
|
serving |
|
|
turkey vegetable meatballs (view info)
|
serving |
|
|
kale dressing (view info)
|
serving |
|
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garlic chicken red peppers (view info)
|
serving |
|
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Fresh Ham (view info)
|
oz, boneless, cooked |
|
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Zucchini (view info)
|
oz |
|
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Beef Chuck (Top Blade, Trimmed to 1/4" Fat) (view info)
|
oz |
|
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Avocados (view info)
|
oz |
|
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Skinless Chicken Breast (view info)
|
oz, boneless, cooked, skinless |
|
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Kale (view info)
|
oz |
|
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1/3 Less Fat Cream Cheese (view info)
|
serving |
|
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combo flatbread (view info)
|
serving |
|
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Smoked Salmon (view info)
|
oz, boneless |
|
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manna popcorn (view info)
|
serving |
|
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Turkey Sub (Regular) (view info)
|
serving |
|
|
Chicken Breast (Skin Not Eaten) (view info)
|
oz, boneless, cooked, skinless |
|
|
Broccoli (view info)
|
oz |
|
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Shoulder Pork Roast (view info)
|
oz, boneless, cooked |
|
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Cooked Collards (Fat Added in Cooking) (view info)
|
cup, NS as to from fresh, frozen, or canned |
|
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Just For One - Peas & Corn in Basil Butter Sauce (view info)
|
serving |
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