| February 2011 |
| Sat 26th: |
285 *
|
24%
|
fat: 4.89g |
| |
protein: 21.29g |
| |
carbs: 43.95g |
|
-
|
-
|
| Fri 25th: |
2728 *
|
227%
|
fat: 69.31g |
| |
protein: 106.92g |
| |
carbs: 429.61g |
|
1393*
|
 1335
|
| Thu 24th: |
1172 *
|
98%
|
fat: 25.67g |
| |
protein: 76.37g |
| |
carbs: 161.84g |
|
1901*
|
 729
|
| Wed 23rd: |
1205 *
|
100%
|
fat: 20.78g |
| |
protein: 51.21g |
| |
carbs: 221.47g |
|
-
|
-
|
| Tue 22nd: |
1120 *
|
93%
|
fat: 17.99g |
| |
protein: 89.04g |
| |
carbs: 158.29g |
|
1961*
|
841
|
| Mon 21st: |
899 *
|
75%
|
fat: 11.81g |
| |
protein: 64.23g |
| |
carbs: 140.07g |
|
1796*
|
897
|
| Sun 20th: |
1125 *
|
80%
|
fat: 25.49g |
| |
protein: 70.36g |
| |
carbs: 166.06g |
|
1726*
|
601
|
| Sat 19th: |
2198 *
|
157%
|
fat: 64.54g |
| |
protein: 106.45g |
| |
carbs: 314.79g |
|
1780*
|
418
|
| Fri 18th: |
1173 *
|
84%
|
fat: 21.12g |
| |
protein: 56.16g |
| |
carbs: 212.41g |
|
1357*
|
184
|
| Thu 17th: |
1091 *
|
78%
|
fat: 22.09g |
| |
protein: 54.77g |
| |
carbs: 187.01g |
|
1965*
|
874
|
| Wed 16th: |
2596 *
|
185%
|
fat: 58.59g |
| |
protein: 102.33g |
| |
carbs: 429.16g |
|
1710*
|
886
|
| Tue 15th: |
1656 *
|
118%
|
fat: 27.50g |
| |
protein: 97.64g |
| |
carbs: 274.07g |
|
1843*
|
187
|
| Mon 14th: |
1280 *
|
91%
|
fat: 21.09g |
| |
protein: 85.64g |
| |
carbs: 198.12g |
|
1699*
|
419
|
| Sun 13th: |
596 *
|
43%
|
fat: 12.66g |
| |
protein: 14.66g |
| |
carbs: 105.73g |
|
1780*
|
1184
|
| Sat 12th: |
2536 *
|
181%
|
fat: 58.86g |
| |
protein: 132.35g |
| |
carbs: 398.12g |
|
1755*
|
781
|
| Fri 11th: |
3066 *
|
219%
|
fat: 82.05g |
| |
protein: 77.01g |
| |
carbs: 514.18g |
|
1631*
|
1435
|
| Thu 10th: |
1528 *
|
109%
|
fat: 26.57g |
| |
protein: 83.13g |
| |
carbs: 260.07g |
|
1898*
|
370
|
| Wed 9th: |
1203 *
|
86%
|
fat: 28.23g |
| |
protein: 59.72g |
| |
carbs: 194.12g |
|
1357*
|
154
|
| Tue 8th: |
1186 *
|
85%
|
fat: 27.34g |
| |
protein: 63.77g |
| |
carbs: 186.01g |
|
1775*
|
589
|
| Mon 7th: |
827 *
|
59%
|
fat: 10.10g |
| |
protein: 62.80g |
| |
carbs: 128.90g |
|
1412*
|
585
|
