BradH's Journal, 19 April 2010

17.6% body fat
163.2 lb Lost so far: 25.0 lb.    Still to go: 8.2 lb.    Diet followed reasonably well.

Diet Calendar Entry for 19 April 2010:
1566 kcal Fat: 26.44g | Prot: 73.40g | Carb: 245.98g.   Breakfast: Frosted Flakes, Milk (Fat Free or Skim, Calcium Fortified). Lunch: Fat Free Frozen Yogurt - Vanilla, Japanese Beef Teriyaki Bowl with Brown Rice. Snacks/Other: Fat Free Frozen Yogurt - Vanilla, Large Grade A Eggs (Hard Boiled). more...
losing 1.4 lb a week

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