BrynnAshley's Journal, 04 March 2016

Weigh In record (no journal entry) for 04 March 2016
169.6 lb Lost so far: 62.4 lb.    Still to go: 9.6 lb.    Diet followed reasonably well.

Diet Calendar Entry for 04 March 2016:
605 kcal Fat: 27.17g | Prot: 54.79g | Carb: 43.98g.   Breakfast: Jennie-O Turkey Bacon, Egg White, Pace Chunky Salsa (Mild), Country Hearth 100% Whole Wheat Bread, Publix Sliced Mild Cheddar Cheese. Lunch: Publix Sliced Mild Cheddar Cheese, Bolthouse Farms Classic Ranch Yogurt Dressing, Flatout Healthy Grains Multi-Grain with Flax Flatbread, Oscar Mayer Deli Fresh Honey Smoked Shaved Turkey Breast. Snacks/Other: Great Value Low Fat Small Curd Cottage Cheese. more...
losing 8.4 lb a week



     
 

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