thatasiangg's Journal, 24 February 2016

yes!!! my cut is finally over!! 10% bodyfat and finally time to make some gains
172.0 lb Lost so far: 53.0 lb.    Still to go: 0 lb.    Diet followed reasonably well.

Diet Calendar Entry for 24 February 2016:
1533 kcal Fat: 28.46g | Prot: 176.01g | Carb: 143.37g.   Breakfast: Tyson Foods Boneless Skinless Chicken Breasts, Sweet Potato. Lunch: Wal-Mart Tilapia Fillets, Bob's Red Mill Red Lentils. Snacks/Other: Optimum Nutrition Gold Standard 100% Whey - Banana Cream, Whole Milk. more...
losing 14.0 lb a week

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Comments 
Good job.  
24 Feb 16 by member: Mistybenner

     
 

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