StudsTerkel's Journal, 02 April 2014

Started at 196 in September/October-ish. Have been progressing slowly since then, but have been stuck at about 175 since February.I want to break rut.Time to start walking more and burning calories or go to the gym!
174.8 lb Lost so far: 0 lb.    Still to go: 34.8 lb.    Diet followed reasonably well.

Diet Calendar Entries for 02 April 2014:
1662 kcal Fat: 70.64g | Prot: 97.37g | Carb: 169.31g.   Breakfast: Walnuts, Honey, Country Crock Shedd's Spread Original, Sara Lee 45 Calories & Delightful 100% Multi-Grain Bread, Celery Juice, Carrot Juice, Dannon Greek Yogurt - Plain. Lunch: Borden Shredded Cheddar Cheese, Great Value Romaine Lettuce, Red Salsa, Sour Cream, Ground Beef (Cooked), Tomatoes, Avocados, Flour Taco Shell. Dinner: Cooked Broccoli (Fat Added in Cooking), Country Crock Spreadable Regular Soft Margarine, Brown Sugar, Baked Sweetpotato (Peel Eaten), Bay Prime Mahi Mahi. Snacks/Other: Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Oranges. more...
2706 kcal Activities & Exercise: Desk Work - 8 hours, Housework - 2 hours, Pilates - 1 hour, Resting - 7 hours, Sleeping - 6 hours. more...

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