Scott in PA's Journal, 11 February 2014

Weigh In record (no journal entry) for 11 February 2014
179.2 lb Lost so far: 7.6 lb.    Still to go: 11.6 lb.    Diet followed reasonably well.

Diet Calendar Entry for 11 February 2014:
2246 kcal Fat: 69.85g | Prot: 143.82g | Carb: 275.72g.   Breakfast: Post Grape-Nuts Cereal, Milk (1% Lowfat with Added Vitamin A), Minute Maid 100% Orange Juice, C&H Granulated White Pure Cane Sugar, Cream (Half & Half), Blackberries. Lunch: Barilla Three Cheese Tortellini, Chili. Dinner: Kraft Natural Shredded 2% Milk Reduced Fat Mozzarella Cheese, Kraft Natural Shredded 2% Milk Reduced Fat Mozzarella Cheese, Parmesan Cheese (Grated), Skinless Chicken Breast, Prego Three Cheese Italian Pasta Sauce, Barilla Thin Spaghetti. Snacks/Other: Jif Creamy Peanut Butter, Wal-Mart Golden Delicious Apple, Great Value Mixed Nuts, Great Value Lowfat Yogurt - Strawberry (6 oz), Bear Naked Peak Protein Original Granola. more...
losing 0.7 lb a week

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