fjasmine's Journal, 21 March 2020

Weigh In record (no journal entry) for 21 March 2020

Diet Calendar Entry for 21 March 2020:
809 kcal Fat: 8.45g | Prot: 47.07g | Carb: 141.82g.   Breakfast: Great Lakes Gelatin Collagen Hydrolysate, Kirkland Signature Almond Milk Organic Unsweetened, Coffee. Lunch: Garam Masala, Tea (Brewed). Dinner: Spice Lab Himalayan pink salt fine grain, Tone's Cayenne Pepper, Cumin, Coriander Seed, Cabbage Soup 2020 01 22, Potato Soup, Basic Instant Pot, Dried Red Kidney Beans, Great Lakes Gelatin Collagen Hydrolysate. Snacks/Other: Osteo Bi-Flex Joint Health Triple Strength, Golden Paste. more...

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