Cheylynn's Journal, 24 February 2013

Weigh In record (no journal entry) for 24 February 2013
161.2 lb Lost so far: 46.8 lb.    Still to go: 31.2 lb.    Diet followed reasonably well.

Diet Calendar Entries for 24 February 2013:
1613 kcal Fat: 65.57g | Prot: 81.09g | Carb: 172.29g.   Breakfast: Sugar Free French Vanilla Creamer, Nonfat Greek Yogurt - Strawberry, Scrambled Egg (Whole, Cooked), Egg Omelet or Scrambled Egg with Potatoes and/or Onions (Tortilla Espanola, Traditional Style Spanish Omelet), Coffee (Brewed From Grounds), Tap Water, Sugar Free French Vanilla Creamer, Instant Coffee (made from Powdered). Lunch: Tap Water, Banana Pepper, Kosher Dill Spears, Chicken & Wild Rice Soup. Dinner: Tortilla Chips (White Corn), Con Queso, Light Sour Cream, Soft Taco with Beef, Cheese and Lettuce, Sugar Free French Vanilla Creamer, Instant Coffee (made from Powdered), Sugar Free French Vanilla Creamer, Soft Taco with Beef, Cheese and Lettuce. Snacks/Other: Milk Chocolate Candies, Low Fat Cottage Cheese, Apples. more...
2081 kcal Activities & Exercise: Housework - 1 hour, Sleeping - 7 hours, Resting - 15 hours, Walking (moderate) - 3/mph - 1 hour. more...
steady weight

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