stevencarrillo's Journal, 21 September 2019

post workout, pre shower
164.5 lb Lost so far: 0 lb.    Still to go: 0 lb.    Diet followed reasonably well.

Diet Calendar Entry for 21 September 2019:
2870 kcal Fat: 63.12g | Prot: 188.69g | Carb: 394.25g.   Breakfast: Sour Patch Kids, BSN True-Mass. Lunch: Great Value Vanilla Ice Cream Sandwiches, Papayas , Nada Chocolate Milk, General Mills Cheerios (Container), White Rice, Chicken Breast. Dinner: Del Monte Fresh Pineapple, Dymatize Nutrition ISO 100 Hydrolyzed 100% Whey Protein Isolate - Chocolate Peanut Butter, General Mills Cheerios (Container), Ken's Steak House Fat Free Ranch Dressing, Bacon, White Rice, Roasted Broiled or Baked Chicken Breast. Snacks/Other: Dymatize Nutrition ISO 100 Hydrolyzed 100% Whey Protein Isolate. more...
gaining 4.9 lb a week

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