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swelling a bit
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200.2 lb
Lost so far: 7.8 lb.
Still to go: 70.2 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 21 March 2019:
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1132 kcal
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Fat: 36.78g | Prot: 49.03g | Carb: 157.76g.
Breakfast: Friendly Farms Lowfat Cottage Cheese, Cuties Clementines, Great Value Stevia, Instant Coffee (Decaffeinated, Dry Powder). Lunch: Publix Red Bell Pepper, Italian Bread, Tuna Salad with Egg. Dinner: Stuffed Mushrooms, Dominex Eggplant Cutlets, Pasta with Marinara Sauce. Snacks/Other: King Leo Soft Peppermint Puffs. more...
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gaining 2.8 lb a week
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Cheylynn's weight history
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