castlegull's Journal, 18 March 2019

vacation over.
325.8 lb Lost so far: 60.2 lb.    Still to go: 75.8 lb.    Diet followed reasonably well.

Diet Calendar Entry for 18 March 2019:
1451 kcal Fat: 52.41g | Prot: 58.26g | Carb: 187.71g.   Lunch: Lipton Brisk Lemon Iced Tea (Can), Jasmine Rice, Carrots, Market Day Meatloaf Topped with Catsup. Dinner: Designer Whey Chocolate Whey Protein Powder, 2% Fat Milk. Snacks/Other: Water, Quaker Chewy Granola Bars - Chocolate Chip. more...
gaining 4.7 lb a week



     
 

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