Sherri Hill's Journal, 25 January 2019

Weigh In record (no journal entry) for 25 January 2019
121.1 lb Lost so far: 15.9 lb.    Still to go: 5.1 lb.    Diet followed reasonably well.

Diet Calendar Entry for 25 January 2019:
1284 kcal Fat: 50.50g | Prot: 144.61g | Carb: 59.98g.   Breakfast: Oasis Breads Low Carb Flaxseed Bread, Kerrygold Grass Fed Butter, Egg, Private Selection Center Cut Bacon. Lunch: Beef Top Sirloin (Trimmed to 1/8" Fat), White Rice. Dinner: Goya Black Beans, Skinless Chicken Breast, Bell Peppers. Snacks/Other: IdealFit Ideal Lean Cake Batter Protein Shake, Devotion Nutrition Brownie Batter, Vitauthority Multi Collagen Protein, Coffee, Coffee-Mate Sugar Free French Vanilla Liquid Coffee Creamer. more...
losing 10.5 lb a week



     
 

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