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Definitely an eye-opener looking harder at those nutritional analysis squares on the back of my food/drinks. Watching and recording my calories, fat, carbs, and proteins just to know where I am. I have a goal chart set up and will add a "new" behavior each week to help me lose as much weight as possible prior to the surgery and to get my eating more in line with what it should be. Right now I'm trying to make the switch to non-fat milk...not super sure about this. I might have to give up milk and switch to almond milk instead. I just need to find a substitute for my 2% and oreos lol.
Diet Calendar Entries for 26 April 2018:
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2370 kcal
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Fat: 129.12g | Prot: 120.12g | Carb: 173.29g.
Breakfast: Protein shake, Bananas. Lunch: Pork Belly, Takoyaki. Dinner: Wegmans Sliced Baby Bella Mushrooms, White Pita Bread, Black Olives, Hormel Original Pepperoni Slices, Culinary Circle Shredded Three Cheese Blend. Snacks/Other: Ramune Ramune - Yuzu Flavor. more...
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4613 kcal
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Activities & Exercise:
Walking (slow) - 2/mph - 1 hour and 45 minutes, Driving - 2 hours, Sitting - 8 hours, Resting - 4 hours and 15 minutes, Sleeping - 8 hours. more...
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