jmb3450's Journal, 11 February 2018

Tonight's dinner - a low carb chicken fajita, on a Napa cabbage leaf. The leaf gives it lots of crunch.

Diet Calendar Entry for 11 February 2018:
1432 kcal Fat: 110.29g | Prot: 82.03g | Carb: 37.18g.   Breakfast: Market Pantry Half & Half, Coffee. Lunch: Great Value Shredded Mild Cheddar Cheese. Dinner: Butter (Salted), Olive Oil, Great Value Shredded Mild Cheddar Cheese, Publix Green Bell Pepper, Turkey Breast Meat, Costco Rotisserie Chicken, Tanimura & Antle Napa Cabbage. Snacks/Other: Peanut Butter, Low Carb Chocolate Avocado Pie. more...

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I was just thinking about making beef fajitas tonight for dinner. That looks good! 
12 Feb 18 by member: Mom2Boxers
❤️❤️ HAPPY VALENTINES DAY!!! ❤️❤️ 
14 Feb 18 by member: Mom2Boxers

     
 

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