|
Diet Calendar Entry for 04 February 2018:
|
2036 kcal
|
Fat: 37.62g | Prot: 180.67g | Carb: 237.57g.
Lunch: Fud Cooked Ham Selecto , Cooked Japanese (Daikon) Radish (Fat Added in Cooking), Vermicelli. Dinner: GreeNoodle Yakisoba, Cooked Japanese (Daikon) Radish (Fat Added in Cooking), Pork Chops (Top Loin, Boneless) . Snacks/Other: Siggi's Icelandic Style Skyr Non-fat Yogurt - Vanilla, Strawberries. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment
|
|
|
Other Related Links
Members
|
Sonny1523's weight history
|