diehard3's Journal, 04 April 2015

I boiled up my eggs today. I am making deviled eggs for an appetizer for Sunday Dinner. I am making turkey in the crock pot and an apple salad. I am making myself and my hubby a sweet potato. The apple salad is for my guests. I will have the sweet potatoe and green beans in addition to the turkey breast. The others want corn and mashed potatoes and gravey with the turkey. It is a challenge, I hope the turkey comes out moist and tasty. I have been a very good girl this week only eating what I am supposed to and not cheating. I know the scale will tell on me if I do.

Diet Calendar Entry for 04 April 2015:
1138 kcal Fat: 67.52g | Prot: 89.77g | Carb: 31.57g.   Breakfast: Atkins Day Break Creamy Chocolate Shake, Morning Coffee 2. Lunch: John Soules Foods Chicken Fajita Breast Strips. Dinner: Flav-R-Pac Northwest Vegetable Blend, Great Value Blue Cheese Dressing & Dip, John Soules Foods Chicken Fajita Breast Strips, Lettuce, Wilson Produce Sweet Mini Peppers, Wal-mart Gr Value 5% cottage, Morning Coffee 2. Snacks/Other: Tom's Pork Skins, Sargento Colby-Jack Cubes Cheese Snacks, Hard-Boiled Egg. more...

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Comments 
Sounds wonderful! Have a nice time with your guests. Congratulations on sticking to your way of eating! 
04 Apr 15 by member: Deb_N

     
 

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