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Oh my word I'm so tipsy!!! Couldn't have had more than 10oz of red wine. Where'd my tolerance go? Did it leave with the fat? I never once felt like this the entire time we were in Mexico.
Diet Calendar Entries for 09 February 2011:
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1816 kcal
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Fat: 99.49g | Prot: 107.71g | Carb: 67.91g.
Breakfast: Singles Fat Free American Cheese Slices, No Calorie Sweetener Packets, Coffee (Brewed From Grounds), Dark Mayan Chocolate Cofffe Drink Mix, Large Brown Eggs, French Vanilla Creamer. Lunch: quaker rice cake, Naturally More Peanut Butter, Blueberries, BRKSTN 2% COTTGE CHS 4PK. Dinner: Red Table Wine, Greek Vinaigrette Salad Dressing, Romaine Hearts, Beef Tenderloin (Trimmed to 1/2" Fat, Prime Grade). Snacks/Other: bold salt n vinegar almonds, Deli Fresh Mesquite Smoked Turkey Breast (Oscar Mayer). more...
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2448 kcal
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Activities & Exercise:
Sleeping - 8 hours, Resting - 8 hours, Desk Work - 8 hours. more...
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 Comments
The more muscle you have, the more quickly you metabolize alcohol. This means it'll take less alcohol to get you drunk, and it'll happen very quickly after you start those drinks. On the flip side, you'll sober up quicker, too. Try choosing a bolder red that'll take longer for you to drink?
10 Feb 11 by member: DietNinja
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Thank you so much Diet Ninja. It hit me so quickly last night too. I got home and could barely stay awake to type this journal entry.
10 Feb 11 by member: sngglebnny
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