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zucchini and spaghetti squash noodle attempt
Diet Calendar Entries for 20 April 2019:
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1462 kcal
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Fat: 69.68g | Prot: 110.50g | Carb: 96.03g.
Breakfast: One A Day Men's Health Formula Multivitamin Supplement. Lunch: Kroger Sliced Mushrooms, Garlic, Serrano Pepper, Spinach, Chicken Gizzard (Simmered, Cooked), Mountain Dew Diet Mountain Dew (Can), Texas Pete Hotter Hot Sauce, Onions, Great Value Extra Virgin Olive Oil, Prime Time Sweet Mini Peppers, Jalapeno Peppers. Dinner: Pepsi Diet Pepsi (Can), Great Value Extra Virgin Olive Oil, Kikkoman Stir-Fry Sauce, Texas Pete Hotter Hot Sauce, Jalapeno Peppers, Onions, ShopRite Steam in Bag! Broccoli Cuts, Cooked Spaghetti Squash, Whole Foods Market Zucchini Noodles, Roasted Broiled or Baked Chicken Breast (Skin Eaten). Snacks/Other: AMC Movie Theater Popcorn (Small). more...
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 Comments
20 Apr 19 by member: kickingcarbs
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that's a meal I would enjoy...thanks for sharing your idea:)
20 Apr 19 by member: maxie4
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Successfully accomplished! Looks amazing 😃
20 Apr 19 by member: Sabrina Helmold
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20 Apr 19 by member: annhuang123
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20 Apr 19 by member: parlx
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20 Apr 19 by member: linda carol caldwell
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Looks great. It’s a good combo.im going to have to dig out my spirilizer thingamajig and use. It.
20 Apr 19 by member: Kenna Morton
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Kenna Morton, the other day I spiralized rutabaga, turnip and zucchini. I froze the first two and used the zucchini with a mushroom ragout. I love spiralized vegetable noodles.
20 Apr 19 by member: shirfleur 1
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20 Apr 19 by member: kissangelgirl
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21 Apr 19 by member: bigguy123
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21 Apr 19 by member: Retta Smith
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21 Apr 19 by member: thsiun
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22 Apr 19 by member: Becc@
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22 Apr 19 by member: gschaefet
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22 Apr 19 by member: erikahollister
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