pree777's Journal, 08 May 2017

Started banting again
145.9 lb Lost so far: 17.4 lb.    Still to go: 24.7 lb.    Diet followed reasonably well.

Diet Calendar Entry for 08 May 2017:
1074 kcal Fat: 88.13g | Prot: 57.24g | Carb: 17.01g.   Breakfast: Martinnaise Gourmet Banting Mayonnaise, Butter, Egg (Whole), Baking Powder (Sodium Aluminum Sulfate, Double Acting), Nature's Choice Almond Flour, Hard-Boiled Egg, Peanut Butter. Lunch: Hard-Boiled Egg. Dinner: Butter, Baking Powder (Sodium Aluminum Sulfate, Double Acting), Egg (Whole), Nature's Choice Almond Flour, Minced Lamb (Cooked, Grilled). more...
gaining 1.9 lb a week

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