ceekaye's Journal, 18 December 2015

Didn't start eating until 4pm today. Ate my pound of salad while i cooked my pound of greens.

The kale simmered on the stove for 20 minutes with an onion...then i added the leftover lentils and kidney beans from yesterday (1/2 cup of each).

Found some great videos that illustrate the digestion mobilization and transport of fats, fatty acid synthesis and oxidation. It was a scientific playlist, "Introduction to Energy Storage" for me :)

The more i learn about these things the better i understand how it is that our bodies are amazing and complex machines that survived by evolving the mechanism to switch fuels for energy during food scarcity. I think people need to take a step back and see the big picture.


Diet Calendar Entries for 18 December 2015:
510 kcal Fat: 4.15g | Prot: 35.03g | Carb: 110.42g.   Breakfast: High Country Kombucha (4 oz), Nature's Promise Organic Grape Tomatoes, Marukan Rice Vinegar, Dijon Mustard, Kuner's Dark Red Kidney Beans No Salt Added, Great Value Lentils, Publix Onions, Kale, Lettuce Salad with Assorted Vegetables. more...
2047 kcal Activities & Exercise: Desk Work - 8 hours, Resting - 8 hours, Sleeping - 8 hours. more...



     
 

Submit a Comment


You must  sign in to submit a comment
 

Other Related Links

Members



ceekaye's weight history


Get the app
    
© 2024 FatSecret. All rights reserved.