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zelf gebakken brood ( recept pascale naessens) met olijventapenade
Diet Calendar Entry for 16 March 2020:
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745 kcal
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Fat: 52.83g | Prot: 12.99g | Carb: 56.88g.
Breakfast: Boni Kokosmelk, Aldi Walnoten, Bosbessen, Havermout. Lunch: Havermout Brood, Delhaize Groene Olijventapenade, Ijsbergsla. Dinner: Extra Vergine Olijfolie, Bruine Champignons, Sjalotten, Prei, Boni Paprikareepjes, Wortelen, Havermout Brood. more...
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