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Diet Calendar Entry for 20 May 2019:
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1119 kcal
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Fat: 68.50g | Prot: 50.14g | Carb: 81.94g.
Breakfast: Banana, Pasta de Amendoim, Castelões Queijo Curado, Continente Tiras de Bacon Fumado, Ovo. Lunch: Entrecosto de Carne de Porco, Arroz de Couve Flor. Snacks/Other: Peras, Kiwi, Mimosa Nata Cremosa, Cem Porcento Pasta de Amendoim. more...
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