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Diet Calendar Entries for 04 May 2019:
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1245 kcal
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Fat: 56.46g | Prot: 82.00g | Carb: 99.04g.
Breakfast: Giant Eagle Cherry Tomatoes, Sargento Deli Style Sliced Gouda Cheese, Egg. Lunch: Season's Choice Mixed Fruit, Fresh Selections Asian Style Chopped Salad Kit, Chicken Breast. Dinner: Kabuto Imitation Crab Stick, Cheddar Cheese , Pork Chops (Top Loin, Boneless) , Baked Potato (Peel Eaten), Season's Choice Mixed Fruit. Snacks/Other: Godiva Milk Chocolate. more...
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