Diet Calendar Entry for 21 March 2019:
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1238 kcal
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Fat: 35.21g | Prot: 37.08g | Carb: 200.65g.
Lunch: Zanahoria, Porotos Verdes, Huevo Cocido, Carozzi Espirales. Dinner: Hallulla, Brócoli Cocido (sin Grasa Añadida en la Cocina), Tomates, Unimarc Media Palta, Hallulla. Snacks/Other: Arcor Cereal Mix Avena Ciruela. more...
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