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It's been a summer of ups and down, from injury to just personal stuff but I'm back! My goal is to just take things week by week and not overwhelm myself.
Diet Calendar Entries for 05 August 2018:
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1475 kcal
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Fat: 74.22g | Prot: 111.78g | Carb: 84.83g.
Lunch: Fried Floured or Breaded Fish. Dinner: Korean Tofu Soup, Chef Solutions Sesame Thai Noodle Salad. Snacks/Other: Sarris Candies Chocolate Covered Pretzels. more...
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