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English muffin with cherry jalapeno jelly...fresh fruit on tbe side
Diet Calendar Entry for 07 November 2020:
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2051 kcal
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Fat: 69.04g | Prot: 63.29g | Carb: 183.78g.
Breakfast: Coffee-Mate Caramel Macchiato Coffee Creamer, Coffee, Splenda Naturals Made with Stevia Extract, 2% Fat Milk, Seaquist Orchards Juice Sweetened Cherry Jam, Smart Balance Buttery Spread Extra Virgin Olive Oil, Blackberries, Blueberries, Clementines, Strawberries, Pomegranate, Watermelon, Great Value English Muffin . Lunch: Merlot Wine, Kirkland Signature Cashew Clusters with Almonds & Pumpkin Seeds, Brookside Acai' & Blueberry Dark Chocolate, Frigo Cheese Heads Beef Stick, Cracker Barrel Bites. Dinner: Kikkoman Less Sodium Soy Sauce, Sam's Choice Chipotle Mustard , Green Leaf Lettuce , Kraft Greek Vinaigrette Salad Dressing, Merlot Wine, Salmon, Hormel Real Bacon Bits 40% Less Fat, Cucumber (Peeled), Tomatoes, Cherry De-Lite Cherry Horseradish, Extra Virgin Olive Oil, Onions , Corn. Snacks/Other: Merlot Wine, Marketside Pumpkin Cake Roll. more...
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 Comments
Take off that jelly and I’d have stolen this when you turned your back lol. I miss English muffins! I eat them but nobody else really likes them so I always ended up wasting a few and I hate to waste food!
07 Nov 20 by member: peeperjj
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Peeper, I don't usually eat jelly, but it sounded good this morning.
07 Nov 20 by member: SherryeB
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I don’t care for jelly but love apple butter. I just prefer my English muffins slathered in butter only. JFYI in case we ever have breakfast you know to put jelly on them to keep them safe from me haha.
07 Nov 20 by member: peeperjj
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