|
Diet Calendar Entry for 02 February 2019:
|
1318 kcal
|
Fat: 40.74g | Prot: 71.72g | Carb: 177.89g.
Breakfast: Scotsburn Buttermilk, Signature Kitchens 100% Whole Wheat Bread, Smucker's Sugar Free Strawberry Jam. Lunch: Dole Hearts of Romaine, Natural Sea Chunk Light Tuna, Wesson Oil 100% Canola Oil, Uien, Komkommer (met Schil), Feta Kaas, Rode Paprika, Gekookt Ei, Omelet, Great Value Olive Oil Cooking Spray, Vlasic Stackers Kosher Dill, Carl Buddig Oven Roasted Cured Chicken Breast, Lundberg Brown Rice Organic Rice Cakes Lightly Salted. Dinner: Aardappelpuree, AH Hollandse Wokgroente, Bloemkool, AH Snijbonen, Kipfilet (Gekookt, Gebakken), Great Value Olive Oil Cooking Spray. Snacks/Other: Friendly Farms Milk, Kellogg's The Original & Best Corn Flakes, Banaan, Fiber One 90 Calorie Cinnamon Coffee Cake. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment
|
|
|
Other Related Links
Members
|
FabiennevD's weight history
|