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Australian Lamb (Lean Only, Trimmed to 1/8" Fat, Cooked)

Nutrition Facts
Serving Size 3 oz
Amount Per Serving
Calories
171
 
% Daily Values*
Total Fat
8.19g
10%
Saturated Fat
3.441g
17%
Trans Fat
-
Polyunsaturated Fat
0.355g
Monounsaturated Fat
3.278g
Cholesterol
74mg
25%
Sodium
68mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
22.7g
Vitamin D
-
Calcium
14mg
1%
Iron
1.74mg
10%
Potassium
270mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
9%
of RDI*
(171 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (45%)
 
Protein (55%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
171
Fat
8.19g
Carbs
0g
Protein
22.7g
There are 171 calories in 3 ounces of Australian Lamb (Lean Only, Trimmed to 1/8" Fat, Cooked).
Calorie breakdown: 45% fat, 0% carbs, 55% protein.

Common Serving Sizes:

Serving Size Calories
3 oz 171
100 g 201
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 474
1 lb 912

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