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111 to 120 of 1000 for Greek Yort
Cooked Green Beans with Spaetzel (Fat Not Added in Cooking)
Green String Beans Creamed or with Cheese Sauce (from Fresh)
Breaded Vegetable Sticks (Including Corn, Carrots and Green Beans)
Baked Breaded or Battered Yellow or Green Summer Squash
Puerto Rican Style Green Plantain with Cracklings (Mofongo)
Oriental Party Mix (Chili Rice Crackers, Fried Green Peas Sesame Sticks and Peanuts)
Puerto Rican Style Starchy Vegetables (Viandas, including Green or Ripe Plantains, Tannier, Yam, White Sweetpotato)
Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef, Noodles and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Venison/Deer, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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