Food database and calorie counter |
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1 can (10.75 oz), prepared to directions
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Nutrition Facts
Serving Size |
1 can (10.75 oz), prepared to directions |
Amount Per Serving
Calories
178
% Daily Values*
Total Fat
4.74g
6%
Saturated Fat
0.724g
4%
Trans Fat
-
Polyunsaturated Fat
1.779g
Monounsaturated Fat
2.052g
Cholesterol
0mg
0%
Sodium
2034mg
88%
Total Carbohydrate
29.47g
11%
Dietary Fiber
1.8g
6%
Sugars
9.43g
Protein
5.22g
Vitamin D
-
Calcium
59mg
5%
Iron
2.67mg
15%
Potassium
516mg
11%
Vitamin A
427mcg
47%
Vitamin C
3.6mg
4%
Note:
Includes: vegetable with dumplings; alphabet vegetable soup
Last updated: 21 Aug 07 07:33 AM
9%
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of RDI*
(178 calories)
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Calorie Breakdown:
Carbohydrate (64%)
Fat (24%)
Protein (12%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
178
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Fat
4.74g
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Carbs
29.47g
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Protein
5.22g
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There are 178 calories in 1 can of Vegetable Noodle Soup (Prepared with Water). |
Calorie breakdown: 24% fat, 65% carbs, 12% protein. |
Other Common Serving Sizes:
Related Types of Noodle Soup:
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