Food database and calorie counter Source: Generic

Meat Filled Tortellini with Tomato Sauce

Nutrition Facts
Serving Size 1 cup
 
Amount Per Serving
Calories from Fat 96
Calories 288
 
% Daily Values*
Total Fat 10.65g 16%
  Saturated Fat 3.148g 16%
  Polyunsaturated Fat 2.157g  
  Monounsaturated Fat 4.076g  
Cholesterol 86mg 29%
Sodium 1291mg 54%
Potassium 267mg  
Total Carbohydrate 33.7g 11%
  Dietary Fiber 2.1g 8%
  Sugars 2.98g  
Protein 14.11g  
 
Vitamin A 0% Vitamin C 5%
Calcium 9% Iron 14%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
14%
of RDI*
(288 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (47%)
 
Fat (33%)
 
Protein (20%)
Carbohydrates, 33.7g (47%) Fat, 10.65g (33%) Protein, 14.11g (20%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
288
Fat
10.65g
Carbs
33.7g
Protein
14.11g
There are 288 calories in 1 cup of Meat Filled Tortellini with Tomato Sauce.
Calorie breakdown: 33% fat, 47% carbs, 20% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 39
100 g 137
1 cup 288

Related Types of Tortellini:

Cheese Filled Tortellini
Meatless Cheese Filled Tortellini with Tomato Sauce
Cheese Filled Tortellini with Cream Sauce
Meat Filled Tortellini
Spinach Filled Tortellini
  view more tortellini nutritional info

Related Types of Pasta:

Spaghetti
Pasta with Meat Sauce
Meatless Pasta with Tomato Sauce
Whole Wheat Spaghetti
Macaroni
Lasagna with Meat
  view more pasta nutritional info

See Also:

Tomato Sauce with Tomato Tidbits (Canned)
Tortellini Pasta with Cheese Filling
Red Tomatoes
Red Tomatoes (In Tomato Juice, Canned)
Spanish Style Tomato Sauce (Canned)
  view more results

Contains these Ingredients:

116 g Egg noodles (enriched, cooked)
8 g Pork trimmed retail cuts (leg, loin, and shoulder, lean only, cooked)
4 g Ham (whole, lean only, cured, roasted)
4 g Veal sirloin
4 g Chicken meat and skin (broilers or fryers, stewed, cooked)
2 g Beef pork mortadella
5 g Onions (without salt, drained, cooked, boiled)
42 g Tomato sauce (canned)
6 g Parmesan cheese (grated)
8 g Hard-boiled egg
2 g Margarine (regular, 80% fat with salt, stick)
3 g Margarine (regular, 80% fat with salt, stick)
0.1 g Basil (dried)
2 g Salt
6 g Water
0 g Granulated sugar
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Recently Eaten By:

rolonde bradshaw
on 13 September 2014
rwest116
on 25 July 2014
mitchelblair
on 27 July 2014
bcc821
on 24 July 2014

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