Food database and calorie counter Source: Generic

1 Topping from piece (1/8 12" pizza)

Vegetable Pizza Topping

Nutrition Facts
Serving Size 1 Topping from piece (1/8 of 12" pizza)
 
Amount Per Serving
Calories from Fat 24
Calories 45
 
% Daily Values*
Total Fat 2.65g 4%
  Saturated Fat 1.336g 7%
  Polyunsaturated Fat 0.334g  
  Monounsaturated Fat 0.838g  
Cholesterol 6mg 2%
Sodium 173mg 7%
Potassium 84mg  
Total Carbohydrate 2.48g 1%
  Dietary Fiber 0.5g 2%
  Sugars 1.08g  
Protein 2.98g  
 
Vitamin A 0% Vitamin C 8%
Calcium 8% Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: cheese, tomato sauce, and vegetables from pizza crust of any thickness
2%
of RDI*
(45 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (52%)
 
Protein (26%)
Carbohydrates, 2.48g (22%) Fat, 2.65g (52%) Protein, 2.98g (26%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
45
Fat
2.65g
Carbs
2.48g
Protein
2.98g
There are 45 calories in 1 Topping from piece of Vegetable Pizza Topping.
Calorie breakdown: 52% fat, 22% carbs, 26% protein.

Other Common Serving Sizes:

Serving Size Calories
1 Topping per surface inch pizza serving 3
1 Topping from piece (1/8 12" pizza) 45
1 oz 45
100 g 159
1 cup 267

Related Types of Pizza:

Cheese Pizza
Pizza with Meat
Cheese Pizza with Vegetables
Pizza with Meat and Vegetables
Pizza with Seafood
Pizza with Meat and Fruit
  view more pizza nutritional info

Related Types of Toppings:

Whipped Topping (Low Fat, Frozen)
Frozen Whipped Topping
Strawberry Toppings
White Icing
Chocolate Icing
Butterscotch or Caramel Toppings
  view more toppings nutritional info

See Also:

Dessert Topping (Powdered)
Dessert Topping (Powdered with 1/2 Cup Milk)
Dessert Topping (Pressurized)
Dessert Topping (Frozen, Semi Solid)
Meat and Vegetable Pizza (Frozen, Cooked)
  view more results

Contains these Ingredients:

1 g Olives (small-extra large)
0 g Garlic
2 g Mushrooms
1 g Onions
4 g Onions
3 g Green peppers
5 g Red tomatoes (canned)
5 g Tomato puree (without salt added, canned)
5 g Mozzarella (part skim milk, low moisture)
1 g Parmesan cheese (grated)
0 g Soybean oil
0 g Salt
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Recently Eaten By:

h_nichole04
on 10 September 2014
BMW1965
on 08 September 2014
hopesmoke
on 15 August 2014
Lucie louie
on 14 August 2014

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