| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
52
% Daily Values*
Total Fat
2.18g
3%
Saturated Fat
0.726g
4%
Trans Fat
-
Polyunsaturated Fat
0.264g
Monounsaturated Fat
0.89g
Cholesterol
41mg
14%
Sodium
38mg
2%
Total Carbohydrate
5.25g
2%
Dietary Fiber
0.4g
1%
Sugars
0.27g
Protein
2.81g
Vitamin D
0mcg
0%
Calcium
13mg
1%
Iron
0.61mg
3%
Potassium
59mg
1%
Vitamin A
15mcg
2%
Vitamin C
1.4mg
2%
Last updated: 13 May 20 12:59 AM
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Calorie Breakdown:
Carbohydrate (40%)
Fat (38%)
Protein (22%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
52
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Fat
2.18g
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Carbs
5.25g
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Protein
2.81g
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| There are 52 calories in 1 ounce of Indonesian Egg Martabak. |
| Calorie breakdown: 38% fat, 41% carbs, 22% protein. |
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