Food database and calorie counter Source: Generic

Peanut Butter Cake with Icing

Nutrition Facts
Serving Size 1 piece (1/12 of 2-layer, 8" or 9" dia)
Amount Per Serving
Calories from Fat 186
Calories 437
% Daily Values*
Total Fat 20.66g 32%
  Saturated Fat 3.989g 20%
  Polyunsaturated Fat 6.109g  
  Monounsaturated Fat 9.374g  
Cholesterol 62mg 21%
Sodium 431mg 18%
Potassium 117mg  
Total Carbohydrate 59.13g 20%
  Dietary Fiber 1g 4%
  Sugars 44.38g  
Protein 5.92g  
Vitamin A 11% Vitamin C 0%
Calcium 7% Iron 6%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
of RDI*
(437 calories)
22% of RDI
Calorie Breakdown:
Carbohydrate (53%)
Fat (42%)
Protein (5%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 437 calories in 1 piece of Peanut Butter Cake with Icing.
Calorie breakdown: 42% fat, 53% carbs, 5% protein.

Common Serving Sizes:

Serving Size Calories
1 cubic inch 27
1 oz 114
100 g 401
1 piece (1/12 2-layer, 8" or 9" dia) 437
1 2-layer cake serving (8" or 9" dia, 4" high) 5257

Related Types of Cakes:

Chocolate Cake (with Chocolate Frosting)
Chocolate Cake (Without Frosting)
Sponge Cake
Butter Pound Cake
Angelfood Cake
  view more cakes nutritional info

See Also:

Labree's Bakery Peanut Butter Icing Chocolate Cake
Vegetable Oil-Butter Spread (Reduced Calorie, Tub, Salted)
Vegetable Oil-Butter Spread (Reduced Calorie)
Light Butter (Stick with Salt)
Light Butter (Stick Without Salt)
  view more results

Contains these Ingredients:

33 g Icing, white
35 g Yellow cake (dry mix, enriched)
9 g Smooth peanut butter (with salt)
14 g Egg (whole)
8 g Margarine (regular, 80% fat with salt, stick)
11 g Water
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Recently Eaten By:

on 04 October 2015
Angela LawHill
on 02 September 2015
on 26 August 2015
on 21 August 2015

Recently Eaten With:

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