| September 2017 |
| Thu 14th: |
180 *
|
13%
|
fat: 5.00g |
| |
protein: 15.00g |
| |
carbs: 18.00g |
|
-
|
-
|
| June 2017 |
| Fri 2nd: |
180 *
|
13%
|
fat: 0.00g |
| |
protein: 42.00g |
| |
carbs: 2.00g |
|
2003*
|
 1823
|
| May 2017 |
| Tue 30th: |
200 *
|
14%
|
fat: 9.00g |
| |
protein: 20.00g |
| |
carbs: 21.00g |
|
-
|
-
|
| Thu 25th: |
632 *
|
45%
|
fat: 13.39g |
| |
protein: 35.50g |
| |
carbs: 59.59g |
|
-
|
-
|
| Wed 24th: |
1202 *
|
86%
|
fat: 28.45g |
| |
protein: 70.62g |
| |
carbs: 115.66g |
|
2163*
|
961
|
| Tue 23rd: |
1186 *
|
85%
|
fat: 21.85g |
| |
protein: 70.02g |
| |
carbs: 125.98g |
|
2003*
|
817
|
| October 2015 |
| Tue 6th: |
539 *
|
45%
|
fat: 17.74g |
| |
protein: 80.66g |
| |
carbs: 14.71g |
|
-
|
-
|
| Mon 5th: |
855 *
|
71%
|
fat: 37.29g |
| |
protein: 104.56g |
| |
carbs: 31.82g |
|
-
|
-
|
| August 2015 |
| Thu 13th: |
880 *
|
73%
|
fat: 30.00g |
| |
protein: 53.00g |
| |
carbs: 102.00g |
|
1894*
|
1014
|
| Wed 12th: |
820 *
|
68%
|
fat: 22.40g |
| |
protein: 76.60g |
| |
carbs: 89.40g |
|
2243*
|
1423
|
| Tue 11th: |
996 *
|
83%
|
fat: 34.60g |
| |
protein: 85.37g |
| |
carbs: 88.07g |
|
2628*
|
1632
|
| Mon 10th: |
973 *
|
81%
|
fat: 27.50g |
| |
protein: 78.60g |
| |
carbs: 85.32g |
|
1853*
|
880
|
| Sun 9th: |
1216 *
|
101%
|
fat: 49.10g |
| |
protein: 79.87g |
| |
carbs: 116.57g |
|
2002*
|
786
|
| Sat 8th: |
1657 *
|
138%
|
fat: 71.50g |
| |
protein: 50.21g |
| |
carbs: 142.14g |
|
1710*
|
53
|
| Fri 7th: |
1116 *
|
93%
|
fat: 27.00g |
| |
protein: 50.71g |
| |
carbs: 119.64g |
|
1853*
|
737
|
| Thu 6th: |
440 *
|
37%
|
fat: 10.50g |
| |
protein: 58.00g |
| |
carbs: 37.00g |
|
1828*
|
1388
|
| Wed 5th: |
1102 *
|
92%
|
fat: 26.00g |
| |
protein: 47.00g |
| |
carbs: 177.25g |
|
2377*
|
1275
|
| Tue 4th: |
1071 *
|
89%
|
fat: 28.66g |
| |
protein: 80.92g |
| |
carbs: 124.74g |
|
2603*
|
1532
|
| Mon 3rd: |
1288 *
|
107%
|
fat: 36.65g |
| |
protein: 92.92g |
| |
carbs: 152.76g |
|
2709*
|
1421
|
| Sun 2nd: |
1641 *
|
137%
|
fat: 72.15g |
| |
protein: 128.41g |
| |
carbs: 91.29g |
|
2030*
|
389
|
